Butterfly on Plum Blossom Branch

butterfly artwork background, vibrant

A painting of plum flower with green leaves on the branches, against a light white background, in the traditional traditional Chinese painting style, with a detailed depiction, delicate brushwork, and meticulous technique. --ar 14:19

A pair of Japanese red crowned cranes and plum blossom. Japanese Red crowned cranes dancing, Mt Fuji in the background overlooking a reflective lake in the oriental style of Olga Beliaeva

a high resolution photo of a table from above, a woman out of frame cooking vegetables and healthy food. on the table a closed recipe book solid color plum color

Snacks similar to plum cakes created by the FRISK brand. The snacks are mint. The FRISK logo must be present in the packaging. colors used white with blue streaks. Realistic style.

Ant under plum blossom, isolated on white background, oil pastel, bright colors, rough 2D animation, children's book illustration, minimalism --ar 3:4 --niji 5

beautiful chinese women in the most of chinese man's mind saying a goodbye to a lover --ar 16:9 --stylize 750

Abstract photograph of an old plum tree in full bloom, surrounded by grass and fog, creating a dreamy atmosphere. The tree is rendered with soft pink blossoms that contrast against the gray background. This artwork features layered textures and subtle shades to create depth and dimension. It captures the essence of springtime in Japan. --ar 1:1

a cartoon of a very old, happy, chinese man. He is holding a walking stick, wearing traditional clothing. He is dancing with gold coins.

make an image of this recipe: 🍹 Midnight Plum Velvet Mule 🌙 A dark and velvety cocktail made with plum puree, ginger beer, and vodka. Garnished with candied ginger and edible gold dust, this drink blends the tartness of plum with the spiciness of ginger, creating the perfect evening sip. Ingredients: 2 oz vodka 1 oz plum puree Ginger beer (to top) Candied ginger (for garnish) Edible gold dust (optional) Instructions: Fill a glass with ice, add vodka and plum puree. Top with ginger beer and stir gently. Garnish with candied ginger and a sprinkle of edible gold dust. 🍸 --v 6.0